4 Beer Based Cocktails to Try This Summer

Beer is a summer classic; but beer is also a great way to get full really fast. Now you can have your beer in a cocktail so you can enjoy your beer longer this summer.

 

Moscow Mule

Ingredients:

1 bottle Ginger beer

2 oz vodka

Lime Juice

Ice

 

Method:

Fill a copper mug with ice. Add in the vodka and squeeze one limes worth of lime juice into the mug. Top of with the ginger beer, garnish with a lime wedge, serve and enjoy!

 

Beer Margarita

Ingredients:

1 Mini Beer

6 oz Margarita Mix

2 oz Tequila

Ice

 

Method:

In a blender mix together the margarita mix, ice and tequila. Pour mixture into a salt rimmed glass. Open the beer and quickly flip beer over into the glass. Garnish with a lime, serve and enjoy!

 

Michelada

Ingredients:

1 Tablespoon Lime Juice

1 Teaspoon Teriyaki

1 Teaspoon Soy

1 Teaspoon Worcestershire

1 Teaspoon Hot Sauce

4 oz Tomato Juice

1 Beer

Ice

 

Method:

Fill a glass with ice. Add in everything except the beer and mix. Quickly flip over the beer into the glass, garnish with a lime, serve and enjoy!

 

Bloody Beer

Ingredients:

1 Beer

4 oz Bloody Mary Mix

Lime

Ice

 

Method:

Fill a salt rimmed glass with ice. Squeeze one limes worth of juice into the glass and the Bloody Mary mix. Top with beer, garnish with a lime, serve and enjoy!

 

Photo from Michelada Recipies